This cocktail is inspired by Apong, locally produced in Assam. We made our Home Pomelo ...

Inspiration from Kallu (Palm wine similar to toddy but lighter in taste, produced in South ...

Inspiration from Rajasthani local spirit “Kesar Kasturi” which has fruity and spicy notes. ...

Inspired from Toddy (Palm Wine – Which is an alcoholic beverage produced from the ...

Inspired by Feni, locally produced spirit in Goa. Where we used Home Cashew Vodka, Kaffir ...

Inspired by Xaj, traditional Assamese rice beer. Made of Chikoo And Rice Infused Monkey 47 ...

Inspired by Zutho, Nagaland’s rivered rice brew.  Combination of Black Rice Infused ...

Inspired by Zawlaidi, a fortified wine from Mizoram. This cocktail has Hendrick’s Gin, ...

Inspired by Chaang, A Nepalese and Tibetan alcoholic beer popular in parts of Eastern ...

Inspired by “Parisutra” forgotten wine, made of fermented flower and aromatic grass, was ...